Cooking workshops in Amsterdam
Cooking workshops in Amsterdam with Dennis Leeuw for a suprising and original cooking workshop.
A cooking workshop is ideal for a dynamic team event.
Combine activity and dinner on one location.
Book a date and we will take care of the rest.
All drinks are included in the price.
You can book a workshop for a group between 14 (or a minimum amount) and 38 people.
We don’t offer cooking courses for individuals and the studio is not for rent.
Cooking workshops in Amsterdam
Italian cooking workshop
Everybody loves Italian food, so you always make a good choice with this workshop. The menu of the Italian cooking workshop changes with the seasons, so click on the button for the actual menu.
Kookstudio Dennis Leeuw, cooking workshops for groups in Amsterdam.
The Christmas cooking workshop
THIS IS THIS YEAR’S CHRISTMAS MENU!
Everybody loves French cuisine, so book this cooking workshop and enjoy a delicious Christmas dinner!
Dennis Leeuw for great cooking workshop in Amsterdam.
Vegan indonesian cooking workshop
Recently a group of Uber Eats asked if I could make a vegan Indonesian cooking workshop for them. I’d never thought of doing this but when I started to study I found out that actually it wasn’t that difficult to replace eggs and meat by products that are vegan. The group loved preparing the menu and totally adored the food, so here it is: the vegan Indonesian cooking workshop!
Arabian cooking workshop
Arabic cooking Come and enjoy the flavors and fragrances of cardamom, cumin and cinnamon. Fresh tasting soup with lemon juice and dried mint, hummus with home made bread and much more. My date candy with nutmeg, black pepper and honey is famous!
Kookstudio Leeuw for the Arabian cooking workshop in Amsterdam.
Japanese cooking workshop
In this cooking workshop you learn what the Japanese eat when they come home after a long day of work. Simple but refined, fresh, colorful and healthy but without spending too much time in the kitchen.
Asian vegetarian cooking workshop
Nowadays many of us eat less meat. For many reasons Asians eat little meat or no meat at all. This is why they have an centuries old tradition of cooking extremely refined vegetarian dishes from Japan, India, Indonesia, Korea and more.
What to expect:
The cooking workshop starts with a drink in the dining room. As soon as the group is complete I’ll invite you to the kitchen.
During a short introduction about the menu I will let you taste and smell some of the ingredients.
Everybody starts with the preparation of all the dishes and the first course will be served while cooking. Then the second course will be served in the dining room. The same for main and dessert. We end with coffee, tea and cookies.
As a group you make all the dishes yourself but we take care that you don’t have to spend too much time in the kitchen.
Dennis Leeuw, kookstudio in Amsterdam.
About the group size
The space is cosy for a small group, but you can also dine with up to 30 persons at one long table. For a smaller group we make the table shorter and if necessary we place a extra table on the side.
Our minimum is 14 guests and the maximum group size is 38.
A good thing about booking a cooking workshop is that you combine activity with dinner or lunch.
Every time a course is eaten you return to the kitchen to finish the next dishes. So if you want to change places at the table just grab your glass and make a move!
Kookstudio Dennis Leeuw for the best cooking workshop in Amsterdam. For a good meal you need good ingredients, so meet my butcher:
The meat for the cooking workshops comes from butcher Ton Pouw at Haarlemmerdijk in Amsterdam center. He has his own farm just outside Amsterdam. In the summer his cows graze in the fields and in the winter they live in a big barn with lots of straw to lay on. Almost all the food is grown on their own farm. This is top quality! Slagerij Ton Pouw https://tpouwamsterdam.keurslager.nl/
