In this cooking workshop you learn what the Japanese eat when they come home after a long day of work. Simple but refined, fresh, colorful and healthy but without spending too much time in the kitchen.
Come and enjoy the flavors and fragrances of cardamom, cumin and cinnamon. Fresh tasting soup with lemon juice and dried mint, hummus with home made bread and much more. My date candy with nutmeg, black pepper and honey is famous!